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Simple food...

...that's a pleasure to cook

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We’ll cut right to the chase: Whether it’s a quick snack or a hearty meal, there’s sure to be a recipe here for you!

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Tag rigatoni

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Pasta al Forno

(Pasta Bake)
The pasta bake I’m used to usually has one major ingredient. This pasta al forno has 2 meats (mortadella and meatballs), eggs and 3 types of cheese!
It’s hearty, yummy and satisfying!
A feast for the family!
Try it.
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Pasta Cacio e Pepe

(Pasta with Cheese and Pepper)
One of the 4 classic Roman pasta dishes: Cacio e Pepe with the simplest of ingredients: cheese and pepper.
I didn’t think I’d like it but it was so delicious!
Try it!
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Pasta Gamberi e Guanciale

(Pasta with Pork Cheeks and Prawns)
With this dish, you get basically a Pasta Amatriciana with prawns and the stracciatella cheese to make it a creamy sauce.
I went a little overboard with the cheese but surprisingly, it turned out really well!
Try it!
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Quick Meal: Pasta con la Polpetta

(Pasta with Re-provisioned Rissoles)
Here’s an example of how a delicious meal can be prepared in a short time with the Napoletana sauce.
You don’t have to use meatball. You can use any meat (or no meat) you fancy.
Piacere Cucinare: Simple recipes that's a pleasure to cook

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