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Simple food...

...that's a pleasure to cook

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We’ll cut right to the chase: Whether it’s a quick snack or a hearty meal, there’s sure to be a recipe here for you!

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Gamberoni con Nduja Calabrese

(Calabrian-Style King Prawns in a Spicy Tomato Sauce)
An easy to make second course dish. The sauce is just so good! Good enough to almost eat as a soup!
Full of flavours, delicious comfort food. Polish the plate clean with ciabatta bread or pasta.
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Tagliatelle con Carciofi e Prosciutto Crudo

(Tagliatelle with artichokes and Parma ham)
This is an interesting dish.
Prosciutto and artichokes in a pasta. I wasn't sure if it’ll work, as in whether I’d like it, but it was nice and simple.
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Conchiglie Rigate Piccanti

(Shell Pasta with Spicy Pork and Tomato Sauce)
These "sea shells" are very good paired with a nice sauce. This dish is kinda like a simplified ragù but surprisingly simple, spicy and delicious!
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Napoletana Salsa

(Neopolitan Sauce)
The simplest of the so-called “pasta sauce”. Just add your favourite pasta and you can have a delicious meal.
Create your own version and from there you can use it to create unlimited varieties of pasta dish!
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Spaghetti all’Amatriciana

(Spaghetti with Guanciale and Tomato)
Another classic Roman dish - Spaghetti All’Amatriciana. Made with 3 ingredients: spaghetti, guanciale (pork cheek) and tomatoes)…plus pecorino sprinkled at the end.
Simple yet delicious!
Piacere Cucinare: Simple recipes that's a pleasure to cook

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